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Built in 1845 overlooking Donegal Bay, this award winning restaurant and pub specialises in fresh seafood, shellfish and steak dishes. There are options available for the vegetarian and in order to cater for everyone, a children's menu is on offer. This premises has won many awards for its food, drink and craic. It is twinned with the Slyne Head Irish Pub in Dresden Germany.

Price Range

Lunch/Dinner: approx. €13.00 - €25.00

Credit Cards

Master, Visa, Access

Capacity

54, Private 30

Licence

Full Licence

Specialised Foods

Vegetarian, Gluten Free.

Facilities

Garden Attached To Premises

See us on a map

 
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