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Established in 1968, the Sacre Coeur Restaurant is renowned for serving fresh local food in relaxed, informal surroundings.

All our meat and chicken are 100% Irish. Our lamb and black pudding are supplied by our local butchers. Our soups and sauces are gluten free. Large parties, special occasions and group lunch bookings catered for.

Early bird menu options available from 6 - 7pm. Children's menu available

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