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Owned and passionately operated by husband and wife team, Carol Meenan and Kieran Davis, here is an ambience of friendly service in surroundings easy on the eye but never in it. And at the centre of it all, food of a standard of excellence and freshness that marks this restaurant out as the ultimate in dining experiences.

They pride themselves on just how fresh, and local, their food is – sourced from their own vegetable and herb gardens and all grown organically.

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