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The Mill Park Hotel boasts two restaurants and a wide choice of traditional and modern cuisine. The luxurious surroundings of the Granary restaurant offers a wonderful selection of fresh Donegal produce cooked in creative styles to make up our unique table d'hote menu.

For a more informal dining experience, the café bar offers a tasteful choice of dishes ranging from speciality pasta dishes to stone baked pizzas, including popular Irish roasts and grills.

Price

Granary Table d'Hote Adult €39.50

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